“Zacusca” with Pleurotus mushrooms
16,20 lei
Enjoy the rich, authentic taste of the Rusalina with Pleurotus mushrooms “zacusca”, a perfect combination of cultivated mushrooms, pepper, onion, red pepper, tomato sauce and spices. Carefully prepared, this product brings to your table the authentic taste of the traditional cuisine. Ideal on a piece of toast or as a dressing, the Rusalina with Pleurotus mushrooms “zacusca” will surely be the masterpiece of any meal.
Ingredients: Pleurotus mushrooms (from Romania) 48,43%, pepper, red pepper, onion, sunflower oil, tomato sauce (tomatoes, salt, sugar), salt, pepper, red pepper, bay leaves
Quantity: 314 ml.
Pasteurized product; packed in shock-resistant glass recipients; to be kept in dry, airy places. After opening, it is to be kept in the fridge and eaten within a short period of time to keep its freshness and quality.
Out of stock
Discover the unique savor of “Zacusca” with Pleurotus mushrooms from Rusalina, a classy and tasty combination that enriches each meal with its distinct flavour.
This “zacusca” is made with passion and care, using high quality cultivated Pleurotus mushrooms, perfectly harmonized with the sweetness of tomatoes, peppers and red peppers; the spices are carefully chosen to balance and complete the taste. The Pleurotus mushrooms, known for their velvety texture and subtle flavour are the masterpiece of this “zacusca”, as they are carefully picked and cooked to preserve all their properties.
The Rusalina “zacusca” with Pleurotus is perfect to be eaten on a slice of toast, as an elegant appetizer or as a dressing to your main courses. No matter if it is eaten at breakfast, lunch or dinner, this product will turn each meal into an unforgettable culinary experience.
Try the Rusalina “zacusca” with Pleurotus and let yourself be seduced by its classy, authentic taste, which will bring extra savour to your cuisine.
Additional information
Weight | 470 g |
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